Are you sharing, because hell yeah!
They're really good when dried in a smoker BTW; I don't know if you've ever done that. They last a really long time too. I have a friend who puts pretty much everything in his smoker (and shares), and I like to grind them up and put them on stuff the same way you would put red pepper flakes on pizza, pasta, etc. But smoked reaper nachos are my favorite.
