McCracken
Logan Can't See This
- Joined
- Jul 9, 2005
If you think you can offend me with a fact about A1 you haven't been paying attention to my posts either.
If you think you can offend me with a fact about A1 you haven't been paying attention to my posts either.
I don't think I was paying attention, else I would have realized that Loganwayne started this chain, not you. I told you, I'm the oblivious guy. [emoji14]
I really have no fight in this I was just stirring the pot
Sent from my iPhone using Tapatalk
The hell do you know that? Do you just know all kinds of useless shit or do you google stuff just to prove people wrong and Make yourself feel better?
Sent from my iPhone using Tapatalk
Heinz 57 is where it's at dawg...
You be all worrying steak sauce and shit like dat.
This.All y’all worried about steak sauce. If you grill a good steak, you don’t need that crap. Can’t remember the last time I put anything on a steak other than a knife and fork.
All y’all worried about steak sauce. If you grill a good steak, you don’t need that crap. Can’t remember the last time I put anything on a steak other than a knife and fork.
It's good on the baked potato. And not as artery clogging as sour cream and butter.All y’all worried about steak sauce. If you grill a good steak, you don’t need that crap. Can’t remember the last time I put anything on a steak other than a knife and fork.
They always ask if I need steak sauce at a restaurant, I usually respond with I hope not, I better not. A1 is great with boiled eggs, and sometimes on a burger.
It's good on steak and eggs (and the side of hash browns) at Waffle House. Those breakfast steaks need a bit of help usually. Road trip food.
It's good on steak and eggs (and the side of hash browns) at Waffle House. Those breakfast steaks need a bit of help usually. Road trip food.
I’m pretty sure whoever dropped that thing needed stitches and an ass donut.