- Joined
- Mar 19, 2005
- Location
- Raleigh
I assembled like 30 tamales into corn husks complete with string to hold them together, then assembled an eggnog with rum once I put them in the steamer. They're steaming their little tamale asses off as we speak. I've moved on to beer and then a nice Malbec as I was making some guacamole as a quick snack.
I know when I'm going next year!